RNP Chapter 436
Chapter 436
The chefs Li Mei found were all people her father trusted, and she wouldn't worry about them learning the secret recipe halfway and running away.
And when they were officially hired to the restaurant here, Li Mei also specially drew up a new contract for them.
With previous entrepreneurial experience.
Li Mei is familiar with the name registration, decoration, recruitment and other processes of restaurants.
Everything was carried out in an orderly manner under her supervision.
When everything was ready, Gu Xingchen finished training the chefs.
Choose the auspicious day of the zodiac, and on this day the restaurant finally opens.
On the first day of opening, the service and dishes must be prepared.
In the evening, Gu Xingchen boiled the secret soup that needed to be used on the opening day of the restaurant in a large pot in the villa.
Just let the rocket head help drive it the next morning.
It can also be cooked in the restaurant kitchen, but the restaurant chef has other secret recipes to prepare.
Gu Xingchen decided to get it at home and bring it over.
With the experience of opening a store before.
This time, the opening advertisement of their restaurant was more comprehensive.
Three days before opening, Li Mei posted restaurant information in the member group of the nursery shop and nursery.
With the great support of parents, they all said that they wanted to taste it!
If it's delicious, go often in the future.
In addition, she hired a group of college students from the art school to work part-time.
Flyers are distributed at the entrance of the school, and opening information is posted in the school's post bar and communication group.
As usual, Gu Xingchen's family of four went to help together.
The couple don custom restaurant T-shirts and carry a wad of flyers, which can be seen around the art school's gates.
After three days of continuous delivery, the advertising effect was very satisfactory.
Finally, it was time to open the restaurant, and finally Gu Xingchen inspected the ingredients in the back kitchen of the restaurant to ensure safety.
Lin Kewei held the hands of the two Mengbao and waited for his father outside the kitchen.
The two little ones went out with their parents all day, yawning in confusion.
Li Mei next to him couldn't help but smile, "It's not easy to see these two little guys, they can't sleep well at a young age and have to go out with their parents to earn money."
"My poor little babies, they have to earn money to support their family at such a young age, it's really pitiful, crying..." Lin
Kewei carried the confused little cuties into the stroller and let them lie down and sleep.
I couldn't help but laugh.
Not to mention, I have the impression that whether it is the family's dessert shop, baby shop, or nursery school, the babies all open with their parents.
His gaze turned to Gu Xingchen, who was busy in the back kitchen.
Lin Kewei knows that every time it opens, the babies are tired with them.
Gu Xingchen was just as tired.
Looking at his busy figure, Lin Kewei's mouth flashed a sweet smile.
Well, my husband is so tired, it's all for her and the babies.
Li Mei's eyes were disdainful, and she felt that her girlfriend was like a little girl immersed in love, stupid and humble, and a proper love brain.
When Gu Xingchen came out of the back kitchen, his back was already wet with sweat.
Lin Kewei said while wiping his sweat, "The air conditioning in the back kitchen is not big enough, has it already been turned on to the maximum gear?"
"The back kitchen will need to fire every day in the future, and if it is now in the maximum gear, it seems that it needs to be replaced with a cooler air conditioner."
Li Mei looked over, "I opened the mid-range, I drove it to the maximum to try, if it doesn't work, I will change to a new one."
Gu Xingchen nodded and took the babies home to sleep.
After taking a bath, when the baby wakes up, it's almost time for the opening.
...
...
Babies do not sleep as long as they do at night, and they will wake up on their own when the time comes.
Gu Xingchen changed into clean clothes.
When the little ones woke up, the couple played with them for a while before taking them out to see how the restaurant was opening.
In general, handing over the restaurant to Li Mei to manage, Gu Xingchen was very relaxed.
Before the group arrived, they heard the enthusiastic shouts of the store manager from far away.
The manager of the restaurant is called Yu Lina, who was transferred by Li Mei from her father, who has been engaged in the catering industry for many years and has rich experience.
"New store opening, new store opening, delicious and delicious, signature dishes, restaurant opening big rewards, all drinks and drinks on the first day of opening are half price."
"Spend 50 minus 15, 100 minus 35..." The
discount on the first day of opening is very large.
Except for the first day, the first three days have different discounts.
Walking to the door, Gu Xingchen saw many familiar faces.
It turned out to be the parent of their nursery.
There are even regular customers of the dessert shop.
When I entered the store, the space was almost full.
It seems that the advertising effect of the restaurant is very good, and the parents of the nursery shop are also very supportive!
"Wow, little candy little sticky rice, you guys are out, Auntie is coming to your house for dinner."
"Auntie needs to eat a lot, can she?"
"Eat."
"Auntie eat, eat more!"
Dabao sat up from the stroller and gestured to his little hand, and said very generously.
In the eyes of little babies, eating at their house does not require money.
She let her aunt eat especially much.
Li Mei knew in advance that there were parents who brought their babies to support and prepared toys that the babies liked.
"Come, little friend, aunt gives you toys."
"Remember your aunt, your aunt is Teacher Li."
The little baby who often goes to the nursery to play remembers Li Mei and reaches out to pick up the toy and happily show it to his mother.
The restaurant is open and beautifully furnished in front of the door.
Make a welcome arch with flowers, colorful flowers, especially bright and eye-catching.
Li Mei gave each person another little red flower, and the babies were happy in their hands.
There was a table of parents in the nursery shop who finished eating, and Li Mei asked the waiter to clean up.
She personally came forward and asked how it tasted.
Parents were full of praise, "It's the best dish I've ever eaten."
"The beef is stewed just right, it has a unique aroma, and the other dishes are also very delicious, next time I will bring my parents-in-law to eat it together."
Li Mei smiled and her eyebrows fluttered, "Just like it, in the future, parents of the nursery shop will have discounts." "
Sure enough, as I thought, as long as Old Gu opens a restaurant, the business is definitely not bad!"
On the other side, Gu Xingchen observed while taking the baby.
The waiters recruited by Li Mei are also very professional, even if there are many customers in the restaurant, they are not in the slightest hurry.
Gu Xingchen guessed that it should be the result of Yu Lina's training.
Today their restaurant opened, afraid that there would be a shortage of manpower, Huzi and Tiezhu planned to come over to help.
However, Gu Xingchen refused.
Recently, the two of them have been quite busy at work, the affairs of the unit are not busy, and they often have to work overtime, Gu Xingchen understands, so that they don't have to worry about being busy in the store.
I looked inside and out and found that there was nothing that could help.
"Husband, let's take the babies out for a walk, and they'll come later."
"Good."